Crumb Fried Mutton Chops

These crumb fried chops taste very good as a appetizer or a side dish ..Its always a hit for parties and gatherings. Always a favourite at my place. Do try them and you will definitely love it.

Ingredients:

500 gms Single rib Mutton chops
medium bunch of Coriander leaves
handful of mint leaves
4-5 green chillies or as needed
7-8 garlic cloves
1 1/2 inch ginger
1.5  tsp garam masala powder
4-5 peppercorns
1 tsp cumin seeds.
1/2 tsp turmeric powder/ haldi
juice of 1/2 lime /as needed
1 egg beaten
salt to taste
breadcrumbs to coat
oil to fry.

Method:

Wash the chops and  flatten them well specially on the bone side with a  food hammer.

Grind the chillies,coriander -mint leaves,cumin seeds ,garlic-ginger,pepper adding little water to a fine paste.

Marinated the chops well with the ground  paste, salt, lime juice,turmeric powder and garam masala powder .
Keep aside for 2 hours or more .

When you want to fry dip the marinated chops in the beaten egg and roll on the crumbs let the crumbs coat it well.

Heat oil in a  Non stick frying pan and fry on both sides over medium flame till golden brown and cooked ,it will take about 20 -25 minutes.

Note:

You can also pressure cook the chops adding salt and turmeric and then marinate and fry .