Simple n Easy Beef Chilli Fry Recipe

Chilli fry is a simple quick stir fry. you can also add  leftover roast beef which even taste better .This chilli fry gets ready in a jiffy and goes very well with breads .You can make it more spicier by increasing the amount of chillies.
There are different methods of making chilli fry this is the simplest one.I will be posting more chilli Fry's recipe in future. Addition of  fried potato makes it even  more tastier. You could even add capsicum or any veggies if you wish.

Ingredients:
500 gms beef boiled with salt and pepper
5-6 green chillies slitted/as needed
1 tsp garam masala powder
3 onion chopped
1 tomato chopped
3-4 garlic chopped
1 inch ginger chopped
1/2 tsp turmeric powder
1.5 tsp ginger garlic paste
salt to taste
1.5 tbsp oil

Method:

Boil beef chunks with salt and pepper in a pressure cooker till done.

Heat oil in a vessel and add chopped onions and saute till the onions turn soft and translucent.

Then add the chopped tomatoes and fry till they are soft and mushy.

 Now add the ginger garlic paste and fry till the raw smell goes away.

Add the slitted chillies and saute for a while.

Add the boiled beef and the potatoes and add about 1/2 cup water and let it simmer.

Add the garam masala powder ,turmeric powder and salt if needed.

Serve hot with bread /chapatti or pulav.


Linking this to Monu's and Haffa's event:Meat Lovers Month